Libations

Whether it is the freshest craft beer in town, a thoughtful wine list,
or a well-crafted cocktail, The WreckingBar Brewpub offers something
for everyone and every palate, all made by the best bar in the city.

Item Tab: 

In the Park {Stevenson} … 8

A refreshing neighborhood favorite; fresh basil is muddled with lemon, grapefruit, agave & gin.

 

Smokey & The Bandito {Katie} … 10/30

Reposado Tequila, Bonal, ginger beer, lime, Mezcal, tears of the enemy, & mole bitters; approved by Burt Reynold’s moustache.


Strawberry Smash {Paul} …11

Strawberries fresh from the Wrecking Barn Farm, mint Evan Wlliams' 100o bourbon, and Zucca rhubard amaro. Crushable.

 

Tiger's Back {Paul} ... 12

With a straong spine of brandy, amaro, allspice, lemon, and eggwhite, this birdie is Taylormade for making the cut.


Rick_diculous {Katie} … 11

Resposado tequila, green chartreuse, blanc vermouth, Katie’s apricot pineapple jam, amaro, bitters & soda … Get Schwifty.

 

Honeysuckle Spritz {Stevenson} … 9

Ahh, Spring at last! Gine, St. Germain, Alpine herbal liquer, and lemon, topped with Montane's lemon & honeysuckle sparkling water.

 

Covfefe {Kelsea} … 10

Articulate and well spoken. With OFTD & white rum, Punt e Mes, Borgehtti, and CioCiaro, we're making cocktails great again!

 

In Fashion {Stevenson} … 9

Not your grandfather’s old fashioned: Four Roses on the rocks with our cherry & orange twist.

 

Barrel Aged Manhattan … 10

Rittenhouse Bottled in Bond Rye Whiskey & Antica Formula Italian vermouth, bitters, rested in a 5 gal. barrel for 6 weeks.

Beer Cocktails 

 

Radler … 2.75/5 

Fresh lemonade and our Breaking Bob Kölsch: a classic Austrian refresher used to recharge the electrolytes while cycling the hillsides. 

 

Victorious B.I.G.     {Brian} … 8      

Gin, Dubonnet Rouge, lemon & our Juice IPA combine to make a cocktail sure to hypnotize. 

 

Cider/Mead/Gluten Free 

 

Angry Orchard, Stone Dry, 12oz, USA 5% … 6 

Etienne Dupont, Cidre Bouche Brut de Normandie Organic 2012, 375 ml, 5.5% … 12 

Glutenberg, American India Pale Ale, 16oz ... 7 

Etowah Meadery “Got the Blues” Blueberry Blossom, GA,14%, 4oz glass … 12 

Mercier Orchards, Black Bee, 12oz, GA 6.7% … 6 

Sake, Kikusui Funaguchi Jukusei Red Can, 200ml, 19% … 14 
Treehorn, ‘Origin’ Gin Botanical, 12oz, GA 5.9% … 6 

 

Water/Non-Alcoholic  

 

Montane Sparkling Spring Water,  Pine Mountain, GA (seasonal flavors available) ... 1.75  

Clausthaler Non-alcoholic, 12oz … 5 

Virgin In the Park … 5     

A refreshing neighborhood favorite; fresh basil is muddled with lemon, grapefruit, & agave.  

 

 

Sour/Wild Ales 

 

Allagash, Interlude 2015, 750ml, 10% … 26 

Brasserie des Franches-Montagnes,  Abbaye de Saint Bon-Chien 2014, 750ml, 11% ... 34 

Anderson valley, Gatlin Damnosus, 22oz, 11.5% … 20 

Blackberry Farm, Alban Farmhouse Red, 750ml 6.3% ... 22 

Boon, Oude Geuze a l’Ancienne, 750ml 7% … 19 

Boon, Oude Geuze Black Label, 750ml 7% … 23 

Bruery Terreux, Oude Tart 2015, 750ml 7.7% … 29 

Creature Comforts, Southerly Love, 750ml, 5.6% … 24 

Draai Laag, Cru, 500ml, 7.4% … 11 

Draai Laag, Haviken, 500ml, 7.4% … 11 

Fantôme, Dalmatienne, 750ml, 8% … 22 

Freigeist Bierkultur, Abraxas Pear, 500ml, 6% ... 15 

Green Bench, Saison de Banc Vert, 16oz, 6.8% ... 16 

Hanssens, Scarenbecca Kriek, 375ml, 6% … 22 

Jester King, Boxer’s Revenge, 750ml, 9.5% … 29 

Jester King, Viking Metal, 750ml, 8.3% … 24 

Monday Night, Celine D, 750ml, 7.2% … 16  

Mystic, Letters After Z, 750ml, 3.6% … 26 

Rodenbach, 2013 Vintage, 750 mL, 7% … 22 

Rodenbach, Grand Cru, 750 mL, 7% … 22 

Saint Somewhere, Pays du Soleil, 750ml, 8% … 17 

Three Taverns, Fortunatus, 12.7oz, 6% … 33 

Westbrook, Blueberry Weisse Baby, 750ml, 4% … 22 

 White Wine   gl/Btl 

 

Sparkling, Michelle, Brut, Columbia Valley  ... 8/31 

Lambrusco di Modena, Nicchia, Carafoli NV … 9/35 

Champagne, Nicolas Feuillatte Brut Rosé NV …  13/59 

Champagne, Nicolas Feuillatte Brut NV … 55 

Sauvignon Blanc, Esk Valley, Marlborough, NZ ’16 … 10/39 

Sauvignon Blanc, Sancerre ‘Terroir Silex’ Gerard Fiou ’16 … 13/49 

Gruner Veltliner, Berger, Austria ’16, 1L … 8/37 

Gruner Veltliner, Rudi Pichler, Terrasen Smaragd ’16  ... 49 

Pinot Gris, Trimbach Reserve, Alsace ’13 … 11/43 

Chardonnay, Mimi “Horse Heaven Hills” WA ’15 ... 9/35 

Chardonnay, Rully, Domaine Ninot La Barre ’14 ... 12/44 

Chardonnay, Chassagne-Montrachet, Domaine Bernard Moreau et Fils ’14 … 77 

Riesling, Eroica, Columbia Valley ‘15 … 9/35 

Riesling, C.H.Berres, Ürziger Würzgarten Spatlese, Mosel ‘03 … 45 

Riesling, Schloss Schönborn, 

Hochheim Hölle Spatlese, Rheingau ‘91 …….…..… 79 

Riesling, Joh. Jos. Prüm, Graacher Himmelreich Auslese, Mosel ‘07 … 55 

Riesling, Prager, Wachstum Bodenstein, Smaragd ‘16 … 95 

 

Pink Wine   gl/Btl 

  

Rosé, Amble + Chase, Provence ’16, 250ml can … 11 

Rosé, Chateau Des Annibals, Coteaux Varois en Provnece ‘17 … 12/44
Red Wine  gl/Btl 

Pinot Noir, À Côté, Timbre Winery ’14 … 11/39  

Pinot Noir, Chorey-Les-Beaune,  Domaine Tollot-Beaut ‘14 … 14/54  

Pinot Noir, Gevrey Chambertin “Clos Prieur” Leclerc ’15 ... 75  

Pinot Noir, Nuits-St-Georges, Arnoux-Lachaux ’12 ... 89   

Pinot Noir, Williams Selyem, Sonoma County ‘14 … 89 

Pinot Noir, Dumol “Ryan” Russian River Valley ’12 … 99 

Pinot Noir, Volnay 1er Cru “Saint Jean”  Domaine Roblet-Monnet ’13 … 99   

Cabernet Franc/Malbec, Intrinsic, Columbia Valley ’16 ... 39 

Cabernet Franc, Le Monde, Friuli Grave ’15 … 9.5/37 

GSM, Côtes du Rhône Villages ‘Cairanne’ Brotte ’15 ... 10/39  

Grenache, Others, Côtes Catalanes ’14 … 49  

Malbec, Tapiz ‘Alta Collection’ Mendoza ’14 ... 10/39  

Tempranillo, Rioja Reserva, Izadi ’12 … 11/43 

Nebbiolo, Demarie, Langhe ’15 … 9/35 

Nebbiolo, Barolo, Cascina Adelaide ’12 … 69 

Sangiovese, Villa Antinori, Toscana ’14 … 10/39 

Merlot, Bordeaux, Arbalest 2015 … 47 

Zinfandel, Valravn, Sonoma County ’15 … 10/39 

Cabernet Sauvignon, Columbia Crest Grand Estates Columbia Valley ’15 … 8.5/33 

Cabernet Sauvignon, Stag’s Leap Wine Cellars ‘Artemis’ Napa Valley ‘14 … 79